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A bonya ka ɲɛsin mɔgɔw ma ka yɔrɔ mara .

A’ ye ɲiningali kɛ .
A bonya ka ɲɛsin mɔgɔw ma ka yɔrɔ mara .
Faranfasiyaliw
Aw b’aw yɛrɛ yira ka ɲɛsin yɔrɔ ni Niiw ma. BOCHUANG ye baarakɛyɔrɔ ye min be baara kɛ ni buteli ye min be bɔ jamana wɛrɛw la ani k’a feere, min be kɛ ka wari caaman di, min be se ka kɛ sababu ye ka mɔgɔw dɛmɛ u ka se ka fɛnw san. An ka fɛɛn jɔnjɔn, buteli minw be kɛ ni vɛɛri ye, u ka ɲi ka kɛ dɔlɔ sifa caaman ye, i n’a fɔ jinaw, baijiu, vodka, wiski, brady ani diwɛn.
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Farikolo yɔrɔ minw be sɔrɔ:
fanin
*Wine Botettle
*A be mɔgɔ farikolo yɔrɔ dɔw lɔn .
*Bɔɔ ka se ka kɛ
*Perfume Bɔnti

kɛrɛnkɛrɛnnin

Ɲɛyirali: 100ml 200ml,330ml,350ml,375ml 500ml 700ml 7000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000 ma (an sɔnna a ma).

Giriya: 250g, 300g,520g,520g,600g,620g,650g,680g,650g, 750g, 830g, 1000g (a sɔnna a ma ko a be se ka yɛlɛma)

Surface laban:

cleating, dekali tagamasiɲɛw, ekranw bɔli, nɔgɔ,tc, .

3520096f3c54f62d58136c81733638a2

 

Dilancogo

production process11

 

Paki ani delivery

1. kartɔnw .

2. ka paleti

3. ka sɔn ka kɛɲɛ ni mɔgɔw ka makoya ye .

packing

 

BOCHUANGye baarakɛyɔrɔ ye min be baara kɛ ni buteli ye min be bɔ jamana wɛrɛw la ani k’a feere, min b’a yira ko a be se ka kɛ ko a ka ɲi ka kɛ ko a ka ɲi ka kɛ.
An ka fɛɛn jɔnjɔn, buteli minw be kɛ ni vɛɛri ye, u ka ɲi ka kɛ dɔlɔ sifa caaman ye, i n’a fɔ jinaw, baijiu, vodka, wiski, ani diwɛn. An ka minan basigininw, bololabaara ɲumanw ani dilanfɛn sifa caaman y’a to an y’an lɔn kosɔbɛ sannikɛlaw fɛ jamana kɔnɔ ani jamana wɛrɛw la.
O la, an be se ka baara wɛrɛw kɛ, an be ni setigiya dafaninw ye ani u ka gwɛlɛ, o b’a to an be se ka dɔlɔ min be kɛ ni vɛɛri ye walisa ka sannikɛlaw mako wasa.
O la, a be se ka kɛ ko: dekali/kabi (a be baara kɛ ni-temperature ye walisa ka baarakɛyɔrɔ dɔ, min be ni fanga ye, ani min ka jan, ani min ka jan, a be laada wala a ka jan, a be laada wala a ka yɔrɔw labɛn); ɛlɛkitorola (min be nɛgɛ nɛgɛman dɔ don a la walisa ka fɛɛn ka nafolofɛnw n’a ka kilasi yiriwa); gansi bɔ (a ka ɲi ka fɛnw labɛn cogo nɔgɔman na ani ka sɛbɛri kɛ, ka sɛbɛw bɔcogo gɛlɛnw ɲɛnabɔ); siliki ekran sɛbɛri (min be ɲɛgɛnw dilan ani u be nɔrɔ ɲɔgɔn na kosɔbɛ, u be se ka bɔ ka bɔ biɲɛ sifa caaman kan); ani papiye tagamasiɲɛw (o be sɔrɔ minan suguya caaman na ani u be se ka kɛ, o min b’a to mɔgɔw be se ka yɛlɛma joona ani u be se ka yɛlɛma yɛlɛma).
An b’a faamu ko dɔlɔminfɛn kelen kelen bɛɛ be n’u ka marki lɔyɔrɔ n’u ka suguw ye. O ra, an bɛ baara filozofi le labato, o ye "sumubaga ye fɔlɔ, ka masacɛ yɛrɛ labɛn ka bɛn ni a yɛrɛ ta ye.» Ka bɔ buteli labɛnni n’a labɛncogo la ka taga a bila dilan ni dilan, an be kelen di -onune, ka kɛɲɛ ni fɛnw ye minw be kɛ ka kɛɲɛ ni mɔgɔw sago ye, o be se ka kɛ sababu ye ka sannikɛlaw dɛmɛ ka dɔlɔminfɛnw dilan minw tɛ kelen ye ani u be se ka ɲɔgɔn dan.
An ka vɛɛri biɲɛw be ci sisan jamana caaman na ani maraw la duniɲa kuru bɛɛ kɔnɔ, u be baara kɛ ni tagamasiɲɛ ye min be se ka baara kɛ ani min be se ka la a la jamana wɛrɛw ka sugu la. An b’an jigi la a kan ka baara kɛ ni baarakɛɲɔgɔn caaman ye jamana kɔnɔ ani jamana wɛrɛw la walisa ka ɲɔgɔn sɔrɔ ani ka nafa kura sɔrɔ dɔlɔminfɛnw marayɔrɔ la.

A’ ye: Jessica Tian

Imeyɛli: jessicatian@bochuangglassbottle.com

Telefɔni&Wagati:+86-15194148981

 

 

Tagasogow: buteli buteli ka dɔlɔ mara, Sinuwaw ka vɛɛri buteli ka dɔlɔ dilanbagaw, izini .

A’ ye ɲiningali kɛ .